Salare is full service restaurant inspired by the diverse food spectrum in America. Salare is a family-friendly chef-driven neighborhood establishment.
Missed Chef's episode of Where Chefs Eat on KING 5? You can watch it here!
What an honor it is to be on this list again with Ravenna representin'! We are proud of our friends at Wataru, No Anchor Beer Bar, Upper Bar Ferdinand, Hogstone's Wood Oven, Canlis, Joule Restaurant, Canon Seattle & Rock Creek for making Seattle shine.
www.jamesbeard.org Here they are! Below are the semifinalists for the 2017 Restaurant and Chef Awards. Read on for semifinalists in all categories, from Outstanding Restaurant to Rising Star Chef of the Year. We'll announce the final Restaurant and Chef Award nominees, as well as the nominations for our Book, Journali...
Cappelletti with sour cabbage, mussels, saison beurre monte, caraway & apples #littlehats
It's Valentine's Day weekend! How will you celebrate? #cupid [photo credit: @senay777]
If you're staying in to avoid the weather this evening, Chef will be on @king5evening at 7:30 as part of their "Where the Chefs Eat" series! #wherechefseat
We can't wait for JuneBaby to be open!
Thank you, Allecia at Seattle Met Magazine for capturing our story!
"Many Southern dishes—“food I love, cherish, and respect,” says Jordan—are heavy because they fueled forced labor. In researching the food for JuneBaby, Jordan traveled through the south and visited plantations where African-born slaves ate pork necks and pig feet and chitterlings because they had no other choice. He walked South Carolina rice farms where people with his skin tone suffered seemingly unbearable conditions. He wants to source rice from around here, in hopes people will consider the sacrifices people made to harvest it those centuries ago."
Bacon monkfish roulade, romanesco, peregion beans, salsify & celeriac #barding
We cannot wait for our sibling to make its debut!
Huge shout out to Munchies for letting Chef tell his story! Find your roots.
"It’s only been a little over a year that I’ve started to embrace my Southern style. I’m about to open my second restaurant that will highlight everything Southern, named JuneBaby. I am no longer afraid. This will be full-blown. Southern cuisine is here."
|Wednesday||5pm - 10pm|
|Thursday||5pm - 10pm|
|Friday||5pm - 10pm|
|Saturday||5pm - 10pm|
|Saturday||10am - 1pm|
|Sunday||5pm - 10pm|
|Sunday||10am - 1pm|
Like our Belltown location too: www.facebook.com/Buckleys.In.Belltown
FareStart provides a community that transforms lives by empowering homeless and disadvantaged men, women, and families to achieve self-sufficiency through life skills, job training and employment in the food service industry.
restaurants | catering | street food | bacon jam
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Giving Beer the Respect it Deserves
List is a Restaurant in Belltown on 1st Avenue between Bell and Blanchard.
Home to West Seattle's favorite steak and chocolate cake for 18 years!
Now offering free valet parking and free wi-fi! Urban American food with a focus on local, sustainable products, award-winning cocktails, and new and old world wines. $10 lunch special Mon-Fri.
Volunteer Park Cafe offers breakfast and lunch until 4:30pm with the dinner service begining at 5:30pm. Thank you for your business! ❤️
A small cafe in the south lake union area of Seattle! We make all our goodies in house and have many delicious breakfast and lunch items!
Treat your taste buds to the seasonally inspired cuisine crafted with only the freshest & finest organic and natural ingredients of Six Seven & your eyes to the breathtaking floor to ceiling view of Elliott Bay, Puget Sound, & the Olympic Mountains.