The United States of Seafood
This Weekend at Blueacre:
Giant East Coast Sea Scallops
With Garlic Smashed Fingerling Potatoes
Grilled Asparagus & Sauce Bernaise
This Weekend at Blueacre: Hawaiian Opah
AKA Moonfish, Sunfish, and Kingfish
With Watermelon Radish Salad
Guava, And Ginger Buerre Blanc
The Frolic And Detour.
1. Legal Term: When An Employee Does
Very Bad Things While Still On The Clock.
2. Blueacre Term: Delicious $5 Happy Hour Cocktail
W/ Crater Lake Ginger Vodka and Basil. #YourChoice
This Weekend At Blueacre:
Red Chili Whole Dungeness Crab
With Ginger, Soy Sauce, Garlic
Cilantro, Basil, and Sticky Rice
Delicious WA Riesling Optional #Eroica #CSM
The Slightly Spicy Ginger Flavor
Of The Venerable Moscow Mule Makes
It A Great Winter Warming Cocktail
And At Only $5 During Our 3-6pm Happy Hour?
It's Time To Turn Up the Heat Full Blast.
Our Fabulous Event Spaces
Can Seat Small and Large Groups
Are Located Next To Pretty Much Everything
And Offer Free Parking After 5pm
Oh, And Did We Mention The FOOD?
This Weekend at Blueacre.
Jumbo Gulf Shrimp Scampi with Fettucine.
If Garlic, Butter, and White Wine is Wrong...
We Just Don't Wanna Be Right.
This Weekend At Blueacre:
The North West Meets The Cali Hali
Pan Seared California Halibut
Crsipy Leeks & Rock Shrimp Veloute.
|Monday||11am - 10pm|
|Tuesday||11am - 10pm|
|Wednesday||11am - 10pm|
|Thursday||11am - 10pm|
|Friday||11am - 10pm|
|Saturday||11am - 10pm|
|Sunday||11am - 10pm|
Oyster Power Hour Sun-Thurs 5 - 6 and 9- close. Fri - Sat 5-6 and 10-11 $1.50 oysters, $5-$10 snacks, $2 Rainier, $6 prosecco & select red & white wines.
Every Possibility is Conceivable. That's the theme here. Beer can be more varied then hops, malt, water and yeast. For most of its existence beer has been a blend of a vast variety of herbs, spices, fruits and sugars. We now get to go full circle.
Elliott’s Oyster House is renown for simple preparations that highlight the natural flavors of Pacific Northwest seafood. Our specialty is fresh oysters, with 30 distinct varieties shucked to order.
Nestled next to the historic Fremont Bridge, Ponti Seafood Grill offers views of passing boats on Seattle’s scenic ship canal. Northwest gifts of amazing seafood, meats and incredible produce are celebrated daily.
Best Burgers on the Ave
Home of the “World’s Best” Dungeness Crab Cake!
Ivar’s Seafood Restaurants began on Seattle's waterfront in 1938. Today, there are 25 award-winning Ivar's fast casual Seafood Bars, three Fish Bars, and three full service restaurants. It also operates concessions throughout the Puget Sound.
Gone but not forgotten, have several old pictures will scan and upload soon.
The official Facebook account of Ray’s Boathouse, Café & Catering! Proudly serving the world's freshest seafood overlooking the Puget Sound.
Voted Best Seafood in Seattle serving Wild, Sustainable Seafood; Salmon, Halibut, Prawns, Scallops, Dungeness Crab, Scallops, Mussels, Fish-n-Chips...
Seattle's Award-Winning, Hall-of-Fame chowder cafés named America's #1 & Seattle's Best, serving 8 varieties daily.
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere & dedicated ourselves to the best service in Seattle.