Great food. Creative cocktails. Healthy planet.
TRACE restaurant and bar, lead by Chef de Cuisine, Steven Ariel, is a must-try for foodies, where a “localist” focus means a menu filled with contemporary, inventive dishes using regional specialties, including farm fresh produce and sustainably caught seafood. TRACE offers dynamic hand-crafted cocktails and liquor from regional distilleries, a wine list featuring notable Washington State wineries in addition to choice domestic and international selections from California, Oregon, France and Italy.
Forget what day it is? There's still time to book a romantic, five-course dinner for two at TRACE: www.traceseattle.com/en/allreservations
With a swirl and a sip, your week just got better.
It's not fast food. It's each-bite-is-better-than-the-last food.
Pear, prosciutto, and gorgonzola flatbread? Don't mind if we do!
You have one week to put your Valentine's Day plans in place. Ignite your night with dinner at Trace, then see where the evening takes you: http://bit.ly/2jhjkrV.
You'll go loco for Chef Ariel's Northwest Loco Moco.
We promise to turn the volume up for the commercials. Enjoy the big game in our living room and we'll keep the local brews flowing well after the post-game show.
Unfortunately it's true! Ama's last day will be July 25th...We want to thank all of our fans...and we hope you will come in at least one last time and get your fill of Oysters and Chef Jared's fantastic food!
Hot Wings - Cold Brew - Big Fun. That's what you'll always find on the menu at Wing Dome. Visit us in Greenwood and Kirkland. And tweet to us @TheWingDome!
Like our Belltown location too: www.facebook.com/Buckleys.In.Belltown
restaurants | catering | street food | bacon jam
Vegan is our middle name.
Elliott Bay Brewing Co. is a family owned company of high quality neighborhood brewpubs in communities throughout the Seattle area.
Best deck in the city!
Your Capitol Hill neighborhood bar with trivia, live music, rotating beers and killer food!
Poppy is Jerry Traunfeld's Capitol Hill restaurant, inspired by a "thali," a platter served to each guest holding a variety of small dishes, like a tasting menu served all at once. Poppy's thali changes daily to present Jerry's style of Northwest
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