No Anchor Beer Bar

Rad beer and food in Belltown, Seattle. You can expect warm service, creative food, and the best beer Seattle has to offer.

Beer bar with eclectic mix of beers both local and from around the world, served next to some of the best, most creative food in Seattle. Opened by acclaimed chef Jeffrey Vance and bar veterans Anu and Chris Elford, and run by a staff of some of the downright nicest people you've ever met.

Today, after a week of getting crushed by curious people who heard about the James Beard nod, the kitchen is humming in prep for our nine course dinner tomorrow night with Holy Mountain Brewing. Pictured: Columbia River sturgeon waiting to be cured in spruce salt. If you're one of the 25 lucky attendees, bring your drinking pants and your eatin' shoes! #pants #shoes
#weirdbeer #radfood #craftbeer #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

This Monday we are hosting an epic nine course dinner with Seattle's cult favorite Holy Mountain Brewing. We don't do many events, but when we do, we go big! This one is sold out but to stay in the loop about future events hit up our website or IG! @holymtnbrewing
#weirdbeer #radfood #craftbeer #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

🐥⚡️Chef bustin out fried chicken sammies for family meal! ⚡️🐥
#weirdbeer #radfood #craftbeer #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

Wow! No Anchor nominated for a James Beard Award for best new restaurant? Not bad for a beer bar :)
Congrats to our chef and team, and thank you to our community in Seattle for being willing to get down with weird beer and rad food. Beer has a place at the table next to wine! Believe it!
#weirdbeer #radfood #jamesbeard #JBf2017 #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

✨⚡️Just Tapped⚡️✨
Mikkeller Spontandryhop Simcoe. Have some Del Maguey Minero mezcal next to it and you will see all the light of the universe 🌞🌏🌒💫☄️

VALENTENTINES DINNER
3 Courses - $35
Make your reservation soon by emailing info at noanchorbar dot com or calling (206)448-2610

One of our favorite times of the week at No Anchor is Saturday morning right after we wash all the wood with oil soap. It smells amazing and looks beautiful. Remember: beer bars don't have to (read: shouldn't) smell like old beer.
#weirdbeer #radfood #craftbeer #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

Rainy day? Drink this: Holy Mountain Haxan, imperial oatmeal milk stout being poured on our 52F taps.
#weirdbeer #radfood #craftbeer #seattle #belltown #pnw #northwest #beer #eaterseattle #munchies #imbibe #pacificnorthwest #restaurant #gastronomy #foodporn #bonappetit #zagat #beerbar #instafood #instadrinks

Location

Services

Catering Groups Outdoor Takeout Waiter Walkins

Specialties

Coffee Dinner Drinks Lunch

Price Range

$$

Payment Options

Amex Cash Discover Mastercard Visa

Address


2505 2nd Ave Suite 105
Seattle, WA
98121

Opening Hours

Monday 12pm - 1am
Tuesday 12pm - 1am
Wednesday 12pm - 1am
Thursday 12pm - 1am
Friday 12pm - 1am
Saturday 11am - 1am
Sunday 11am - 11pm
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