Located on Capitol Hill (1211 Pine St)
and now in Ballard (2040 NW Market St)!
Hey there, we're Li'l Woody's, an independent burger joint based in Seattle, Washington.
We serve NW grass-fed ground beef that we hand form our way- the right way- we have 6 signature burgers and some normal ones all which we love or make your own-We also have a Buttermilk Fried Chicken Burger- Veggie Burger Woody Style-Hand Cut Washington Potato Fries-Woody Made Onion Rings and Full Tilt Handmade Ice Cream Malts and Shakes.
Come by either our Capitol Hill or Ballard locations!
Meet author and @travelchannel host @MotzBurger at @toppotdoughnuts On 5th Ave today 2-4 PM! We'll be serving some complimentary burgers! 🍔🍩
3rd burger of #seattleburgermonth is #ChefAaronWillis' #MerguezSausageBurger —
Roasted Garlic Chimichurri Aioli
Piperade of sun dried tomatoes and Piquillo peppers
@ciudadseattle in-house spiced Lamb #MerguezSausage link
1/3lb Painted Hills grass fed beef
Make sure you get your third stamp for your stamp card. One step closer in getting that limited edition hat!
Congrats to #SeattleBurgerMonth chefs Rachel Yang of Joule Restaurant (2017), Edouardo Jordan of Salare Restaurant (2016), and Matt Dillon of Sitka and Spruce / Upper Bar Ferdinand (2015) on being James Beard Foundation Semi-Finalists this year!
www.jamesbeard.org Here they are! Below are the semifinalists for the 2017 Restaurant and Chef Awards. Read on for semifinalists in all categories, from Outstanding Restaurant to Rising Star Chef of the Year. We'll announce the final Restaurant and Chef Award nominees, as well as the nominations for our Book, Journali...
❤️🍟 #FriesBeforeGuys — Happy #GalentinesDay ❤️🍟
3rd #SeattleBurgerMonth chef is #ChefAaronWillis (@thegenerouschef). He has a lust for travel and brings his passion for the global flavors of the Middle East, North Africa and Southeast Asia to @Ciudadseattle & @barciudad. Along the way of his travels and work in San Diego, Bali, Berlin, and Western Europe, he became a certified sommelier, and was also the executive chef at @delicatusseattle in Pioneer Square.
Taste the North African flavors of his house-made #MerguezSausageBurger this week!
Week 3 of #SeattleBurgerMonth features #ChefAaronWillis (@thegenerouschef) of @ciudadseattle @barciudad. His #MerguezSausageBurger will be available starting at 11am today (Tues 2/14) at all locations!
Tonight's the last chance to get #ZoisOysterRoll - your 2nd stamp to get the limited edition
If you enjoyed the Mediterranean flavors of #ZoisOysterRoll (#RasElHanout! #Tzaziki!) then make sure you check out Chef Zoi's (@seaurchinqueen) upcoming restaurant @jarrandco opening soon at @pikeplacepublicmarket!
|Monday||11am - 11pm|
|Tuesday||11am - 11pm|
|Wednesday||11am - 11pm|
|Thursday||11am - 11pm|
|Friday||11am - 3am|
|Saturday||11am - 3am|
|Sunday||11am - 10pm|
Hot Wings - Cold Brew - Big Fun. That's what you'll always find on the menu at Wing Dome. Visit us in Greenwood and Kirkland. And tweet to us @TheWingDome!
www.twitter.com/DicksDriveIns Website www.dicksdrivein.com
Giving Beer the Respect it Deserves
Best Burgers on the Ave
RAIN CITY BURGERS ~ Its Delicious !
Hungry in Ballard?? We've got great food, at a good price, with quick and friendly service. Burgers, shakes, sandwiches, fries and hand-battered onion rings and mushrooms! And at a convenient location, just 2 blocks off of Market, next to the QFC.
Thank you Seattle for eight incredible great burger flipping years. We've only just begun. If you haven't had a chance to, come visit our new joint.
Ballard Brothers Seafood and Burgers makes fresh, wholesome food with a delicious array of spices and simple cuisine. There is something for everyone.
This is a place holder page to redirect people to the official Facebook page of Dick's Drive-In Restaurants at https://facebook.com/DicksDriveIn
"Best Burgers in the Southend!" Burgers hot off the grill, hand-dipped shakes, covered patio + beerz on tap! Blocks from Seward Park! BENTBURGERS.COM