Naked Pig Q

BBQ so good, it's best served "naked"

[06/08/11]   Summer's Here! Sort of. You need bitchin' BBQ. We Have it. Let's do it!

Our new favorite t-shirt at our new favorite online t-shirt store:

Seattle Magazine | Blogs/Restaurant Insider | Sneak Peek: Skillet Goes Brick and Mortar with Its New

If you haven't done so, run don't walk to Skillet's new space on 14th and Union. Check out the unreal waffle and pork belly, the rapturous corned beef and hash, or the killer chicken pot pie. And say hi to our friend Brian. You won't regret it: Restaurant Insider is your resource for daily dining and restaurant news and updates from Seattleā€™s premier lifestyle publications.

NYC Bar and Restaurant | Southern Hospitality BBQ

We're wondering what happened to Charlie Sheen! According to his Tweets, his favorite BBQ joint is Southern Hospitality in NYC.

Any of you Naked Piggies been there? */

U.S. Department of Agriculture revises guidelines for cooking pork - HealthPop - CBS News

Interesting. Though you're going to have to get your pork butt much higher than that to get it to fall apart :) Agency says it's safe to cook pork to temperature of 145 degrees, down from 160 degrees in previous guidelines Read more by Ryan Jaslow on CBS News' HealthPop.

Pitboss and T-Bone and proud to announce that Naked Pig Q's official kitchen space is now at The Leif Erickson Hall in Ballard. It's always good to have a Viking on your side..........

[04/05/11]   Some great advice on cooking for large groups from our friends over at

bbq smokers wood smoker cooker bbq grills award winning original smoker cooker grills

We're currently in the market for a used towable smoker, something along the lines of this one here:

If any of you have a lead on one be sure to let us know
Thanks! Lang's bbq smokers award winning real wood smoker cooker bbq grills. The original smoker cooker grills since nineteen eighty eight.


Culinary Team

Pitboss Phil and T-Bone


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2245 NW 57th St
Seattle, WA
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The barbeque pit wants to thank each, and everyone for your kind support, thank you.

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