Seattle’s hidden jewel, gorgeous and warmly elegant, AQUA sparkles at the tip of Pier 70. Walls of glass showcase some of Seattle’s finest views of Elliott Bay, Magnolia Bluff and the Space Needle. Twitter: @AQUAbyElGaucho Blog: thegauchogridiron.com
Take in the view while sipping an AQUA Mojito on the sublime deck. The expansive outdoor deck is especially attractive on summer evenings, when spectacular sunsets await. Indoors, the spacious lounge and 85 ft. lighted wave bar is a showstopper in its own right.
Executive Chef Wesley Hood has created a menu featuring fresh seafood preparations with a hint of nostalgia. Fresh daily selections of fish and 28-Day Dry-Aged Certified Angus Beef® Steaks are prepared on an open-pit charcoal grill in the exhibition kitchen. The Emerald City Volcano provides a fiery climax to an extraordinary evening of culinary delight and intelligent service orchestrated by General Manager Sivi Mennen.
AQUA by El Gaucho showcases the dinner-as-theatre philosophy and signature hospitality made famous by veteran Seattle restaurateur Paul Mackay.
With age comes wisdom. Certainly, this specialty spirit is a wise choice.
Aged 9 Yrs 8 Months - Specially Selected - Worth the Try.
What a wonderful story to be a part of this Valentine's. Congratulations to Mike & Janice and a Happy Valentine's Day to all you lovers out there.
bizjournals.com Microsoft Global Security's head of security Mike Howard met up with now-flight attendant Janice Rodriguez, his old college flame, at a class reunion. Both widowed, their love rekindled and he cooked up a grand scheme to propose in Bellevue.
Everyone's favorite, The Red & White Party, is just around the corner. Join us for the ultimate start to Taste Washington. Step into this VIP evening in your red and white best to enjoy exquisite bites from AQUA by El Gaucho and 90+ point pours that celebrate the past 20 years of Washington wine. Get your ticket today!
tastewashington.org Treat yourself to a VIP evening at one of the region’s most sought-after wine events: the Red & White Party. Held at the renowned AQUA by El Gaucho...
[02/05/17] We are closed this evening so our staff can attend our annual Super Bowl party! We will resume normal business hours tomorrow.
Hailing from a small village in Bali, the call for adventure leads to a life of service for Oka Indra, our employee spotlight this month.
elgaucho.com “Tat Tvam Asi” is taught to every Balinese child. “I am you, you are me,” or “Whatever I do to you, I do to me.” This philosophy has influen ...
Who is excited for The Red & White Party? The ultimate start to Taste Washington. Step into this VIP evening in your red and white best to enjoy exquisite bites from AQUA by El Gaucho and 90+ point pours that celebrate the past 20 years of Washington wine. Get your ticket today! http://ow.ly/ewFV308AkJn
Sourced right. Aged right. Prepared right. That's right, we serve a damn good steak. #MeatWeek
USDA Prime (CHECK). Sourced through the strict protocols of Niman Ranch (CHECK). Dry-aged for 28 days (CHECK). That's right we #dryage, and we've been doing it since we started. Only 1% of all beef receives the dry-age treatment and for the past year we have been doing this with Corfini Gourmet, Inc. and we couldn't be happier. What's the big deal? Come in and find out for yourself! More information on dry-aging can be found on our blog here: http://elgaucho.com/dry-age-beef/ #MeatWeek
|Monday||4pm - 9pm|
|Tuesday||4pm - 9pm|
|Wednesday||4pm - 9pm|
|Thursday||4pm - 9pm|
|Friday||4pm - 9pm|
|Saturday||4pm - 9pm|
|Sunday||4pm - 9pm|
Oyster Power Hour Sun-Thurs 5 - 6 and 9- close. Fri - Sat 5-6 and 10-11 $1.50 oysters, $5-$10 snacks, $2 Rainier, $6 prosecco & select red & white wines.
Every Possibility is Conceivable. That's the theme here. Beer can be more varied then hops, malt, water and yeast. For most of its existence beer has been a blend of a vast variety of herbs, spices, fruits and sugars. We now get to go full circle.
Elliott’s Oyster House is renown for simple preparations that highlight the natural flavors of Pacific Northwest seafood. Our specialty is fresh oysters, with 30 distinct varieties shucked to order.
Nestled next to the historic Fremont Bridge, Ponti Seafood Grill offers views of passing boats on Seattle’s scenic ship canal. Northwest gifts of amazing seafood, meats and incredible produce are celebrated daily.
Best Burgers on the Ave
Home of the “World’s Best” Dungeness Crab Cake!
Ivar’s Seafood Restaurants began on Seattle's waterfront in 1938. Today, there are 25 award-winning Ivar's fast casual Seafood Bars, three Fish Bars, and three full service restaurants. It also operates concessions throughout the Puget Sound.
Gone but not forgotten, have several old pictures will scan and upload soon.
The official Facebook account of Ray’s Boathouse, Café & Catering! Proudly serving the world's freshest seafood overlooking the Puget Sound.
Voted Best Seafood in Seattle serving Wild, Sustainable Seafood; Salmon, Halibut, Prawns, Scallops, Dungeness Crab, Scallops, Mussels, Fish-n-Chips...
Seattle's Award-Winning, Hall-of-Fame chowder cafés named America's #1 & Seattle's Best, serving 8 varieties daily.
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere & dedicated ourselves to the best service in Seattle.