Frank's Oyster House & Champagne Parlor

Papparadelle with yellow foot chanterelles #seattlerestaurants #housemadepasta

Seattle’s best oyster bars, beyond the classics

Thrilled to be on this list! A couple of Seattle’s classic oyster bars have gotten national attention lately, but there are many more excellent choices.

Join us for chef Caitlin Mortimer's prix fixe NYE dinner or drinks in the parlor with Joe, especially since no brunch this weekend at Frank's. #seattlenewyears #seattlerestaurants

13 of Seattle's Greatest Oyster Bars

Craving oysters? Great list! There’s no better time of year for Seattle’s beloved briny bivalve.

Thanks neighbors at Tonic Salon for the cheer! #christmassweater #seattlerestaurants

Scallop crudo. #festivefood #seattlerestaurants

Cheers - Cheers-Nov/Dec 2016

Cheers magazine had some Champagne questions for us! photos Belathee Photography Cheers is dedicated to delivering hospitality professionals the information, insights and data necessary to drive their beverage business by covering trends and innovations in operations, merchandising, service and training.

The Perfect Recipes and Hostess Dresses | Nordstrom Fashion Blog

The holidays are here and we're up on the Nordstrom Blog! Thanks Elizabeth Rudge, Britt Burritt, Jenny Verador! The Realest: Restaurateur Sarah Penn shares scrumptious recipes and wine pairings while modeling five dresses, perfect for a holiday party.


General Manager

Sarah Penn

Culinary Team

Executive Chef Felix Penn, Chef de Cuisine Kymberli Goheen




Reserve Waiter Walkins


Breakfast Dinner Drinks

Price Range


Payment Options

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2616 NE 55th St
Seattle, WA

Opening Hours

Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Saturday 10am - 2:30pm
Sunday 5pm - 11pm
Sunday 10am - 2:30pm
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