Blind Pig Bistro

Blind Pig reached the end of its journey in Nov. of 2016. Babirusa, the second venture from Rene Gutierrez and Charles Walpole is located in the Eastlake neighborhood of Seattle and is open for business 7 days a week from 4pm-midnight.

Blind Pig reached the end of its journey in Nov. of 2016. Babirusa, the second venture from Rene Gutierrez and Charles Walpole is located in the Eastlake neighborhood of Seattle and is open for business 7 days a week from 4pm-midnight. The eatery and bar offers of mix of curious culinary delights and comfort food from inspired by a variety of cultures.

Chef Charles getting ready to breakdown this beautiful ling cod from the Washington coast at Babirusa.
Babirusa is open and serving a couple extra special things on Valentine's day. Come join us, walk-ins welcome.
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#chef #eastlake #seattle #valentinesday #seafood #goodfood

In the mood for a little something special but don't wanna get roped into full time commitment? Come visit Babirusa Feb 14th.

If you miss the food at Blind Pig, don't miss what Charles is offering at Babirusa!
Spain meets PNW in this dish of Beets, boquerones, walnuts, pickled shallots and paprika dolce.
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#eastlake #seattlefood #beets #foodporn #delicious #creativefood #nomnom

[01/18/17]  

No lack of creativity or deliciousness happening at Babirusa! Come visit 7 days a week 4pm to midnight.
Top left going clockwise: coconut milk tapioca pudding with poached pineapple and powered mint. Beets, fennel and Sol brandade. Texas red chili. pork fat washed mezcal cocktail. Smoked pork collar.
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#food #eeeeeats #seattlefoodies #creativefood #eastlake #seattlewa #seattlemet #seattleweekly

Babirusa is back at it! Come on down.

Good things are happening at Babirusa! Make your reservations for dinner on New Year's Eve early!
206.329.2744
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Pictured: Steak frites with charred eggplant catsup

fennel plated and ready to go for a private event.
We would be delighted to collaborate with you for your special event, or, come celebrate NYE with us! 5 course dinner with dishes featuring: oysters, black truffles and steak for $75. Reservations encouraged. 206.329.2744
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#squid #cephalopod #squidink #delicious #food #foodlove #pnwfood #fennel #seafood #ThatGoodGood #eastlake #seattle #nye #tastingmenu #seattleevents #seattlefood #goodfood #foodphoto #SeattleEats

Videos (show all)

Location

General Manager

Rene Gutierrez

Culinary Team

Charles Walpole, Rene Gutierrez, Keegan O'Brien, Eric

Attire

Casual

Services

Walkins

Specialties

Dinner Drinks

Price Range

$$

Payment Options

Cash Mastercard Visa

Telephone

Address


2238 Eastlake Ave E
Seattle, WA
98102
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