Heartwood Provisions serves inspired Contemporary American cuisine with a beverage intentionally designed to complete each dish.
Heartwood Provisions is a upscale New American restaurant and bar, located at the edge of Seattle’s historic district and bustling waterfront. We are centrally positioned and in close proximity to many downtown hotels, ferries, businesses and attractions.
Our restaurant features a seasonal and continually evolving menu designed primarily to work in pairs. Original beverages have been created to enhance the food, which in turn serves to embellish the drinks.
An 88-seat main dining room offers views of the kitchen throughout. Diners at an 11-seat kitchen counter will be especially close to the action. From here they can watch and engage with Chef Keokitvon and his team working the Spanish-designed, locally made Josper wood burning oven.
The custom designed bar offers seating for 54 with accents of reclaimed woods, copper, and stone communal tables. The bar itself is intended as a destination for cocktail aficionados and food enthusiasts interested in studying Beverage Director Amanda Reed's techniques. Framed by a moving bookcase lined with hand-picked spirits, Reed and team create an evolving selection of cocktails made with seasonal ingredients and house-made syrups, infusions and tinctures. The wine list features food-friendly selections from the Pacific Northwest and around the world. The craft focused beer selection pours from four tap handles and an assortment of bottles.
Our menu features shareable, traditional, and a la carte options that change weekly in flux with the seasons. Entrees range between $10 and $40; beverage pairings range between $4 and $6; and standalone cocktails are offered from $10 to $14.
Please see our website at www.heartwoodsea.com for additional information, reservations, and highlights.
1. A strong desire to travel.
2. Mezcal, Plum Shrub, Dolin Genepy, Lime, La Socarrada Rosemary-Honey Ale
Escape with us this President's Day. 🌴🌤🌳🎿⛳️
Cocktail & photo by the talented @ms.amandareed
#Cocktail #Wanderlust #Monday #DowntownSeattle
Beets By Reed
New drink featuring appearances by:
Blanco Tequila, Beet Jus, Ancho Reyes Chile, Salers Gentiane, Lime, Soda Water.
Straight outta Heartwood.
#BeetIt #DrinkYourVeggies #Cocktails #TequilaTime
Win U2 Tickets & Dinner for Two!
Like our Page & Share for a chance to win a pair of U2 tickets & dinner for two at Heartwood (Total value of $700)
Tell your friends :)
Deadline: 11:59pm on 3/15. Winner will be announced on 3/16. Tickets will be presented at dinner on date of show 5/14.
#Contest #GiveAway #SocialMedia #JoshuaTreeTour #U2 #DateNight
Saturday's are for Saison DuPont, literally the champagne of beers 😉
#BeerMine ❤ #Saison #pourmeanother #HeartwoodSea #DowntownSeattle
Since today officially marks our one year, we've decided to let Chef Justin take over the @polaroid ( here's a peek)..😶📸
Thank you to every single one of you who has joined us this year. 🤗We're just getting started.
#HEARTWOODSEA #OneYear #HBD #Anniversary #chefsofinstagram #goodvibes #celebrate
Final two days of our favorites menu. $60 for dinner for 2! ($120 Value).
#NomNom #Dinner #WhatAreYouEating #YellowTail #Waygu #pannacotta #HeartwoodSea
How has it been an entire year?! Thanks to Hood Famous Bakeshop for one of our very first photos!
This pairing is one to remember. #OneYear #HBD #HeartwoodSea #PairingIsCaring
A recent addition to the menu ✨ King Salmon w/ Israeli Couscous, Olive, Fennel, Tomato, Saffron Broth
#Salmon #NomNom #DowntownSeattle
|Monday||3pm - 11pm|
|Tuesday||3pm - 11pm|
|Wednesday||3pm - 11pm|
|Thursday||3pm - 11pm|
|Friday||3pm - 12am|
|Saturday||3pm - 12am|
|Sunday||3pm - 11pm|
Like our Belltown location too: www.facebook.com/Buckleys.In.Belltown
FareStart provides a community that transforms lives by empowering homeless and disadvantaged men, women, and families to achieve self-sufficiency through life skills, job training and employment in the food service industry.
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