How to Cook a Wolf

From the guy who brought you Tavolata, Anchovies & Olives, Staple & Fancy Mercantile, Bar Cotto, and our newest-- mkt.

Votes are in! Chef Jess takes the #lambjam. Chef David challenges her to a rabbit off in March, keep your ears up🐰 #howtocookawolf #howtocookalamb #chefslife

Every wondered how to cook a carrot!? Here it is!

Pastrami-style Leg of Lamb will be one of the dishes on Thursday! Will it be the winner!?!? You decide!
#lambthrowdown #jessvsdavid #nomnomnom

Thanks @skinnykittyfarms for this BEAUTIFUL lamb. Thursday Chef David vs. Sous Chef Jess #lambthrowdown. You get two plates and vote on your favorite! Thanks @mktseattle for the great idea!#youvote #lambfordayz #nomnomnom

Happy Snow Day from the Wolf Pack! As it happens we are already closed tonight for the all company ESR holiday party. We will reopen again tomorrow at 5pm. #howtocookawolf #snowdayseattle #closedtodayopentomorrow

#40 Wolf Regulars Courtney Robinson and our own sous chef Jessica Ruddel, in for a nightcap after a fantastic birthday dinner out at @singleshotseattle. #howtocookawolf #wolfpack #wolfregulars #latenightseattle

Tavolata

Happy 10th Birthday Tavolata!! Feast will be epic, as always. We're excited to join you in 10 year club in October!

Psst .....Tavolata is turning 10🎂- and we would like to invite you to our Birthday Party!!!! We are gonna party like it's "2007" will you join us? 🎈🎈🎁🎈🎈

Tasting today with Renato Vacca of Cantina Del Pino with a stunning lineup of Piedmontese beauties. We were in love with single vineyard, Ovello, at first smell. #howtocookawolf #barbaresco #cantinadelpino #ovello #winetastingishardwork

Videos (show all)

Location

General Manager

Clayton Christopherson

Culinary Team

Michael Gifford, Chef
Meg Posey, Manager

Attire

Casual

Services

Outdoor Reserve Walkins

Specialties

Dinner

Price Range

$$

Payment Options

Amex Discover Mastercard Visa

Telephone

Address


2208 Queen Anne Ave N
Seattle, WA
98109

Opening Hours

Monday 5pm - 11pm
Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 11pm
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