Boat Street Kitchen & Bistro OPEN 10:30- 2:30 serving lunch and brunch. Prix Fixe Dinners every Friday, Saturday, Monday 6-9, happy hour 5-6
A Provençal sensibility inspires both food and space at the Boat Street You'll eat simple, sturdy, luscious food-the food of French grandmothers made of the freshest ingredients mostly from local farmers. The room with its slate tables, mismatched chairs, and warm oak floors is bathed in the amiable glow of candlelight and cream-colored walls.
Open Friday, Saturday, and Monday nights!! We have expanded our prix fixe menu and we now offer happy hour!
instagram.com “Expanded prix fixe dinner menu! See boatstreetkitchen.com for more details... #dinner #seattle #friday #saturday #monday”
instagram.com “#BastilleDay Montignac, France. 2014”
This is true. Sad but also exciting. Thank you for the years of love and support. Seattle you are the best!
seattlemet.com Her very first restaurant says adieu on May 30.
[09/30/14] BOAT STREET WILL BE CLOSED TODAY, SEPTEMBER 30TH for a private event. Sorry for any trouble this may cause. Please visit us again soon.
LOUIS DRESSNER WINE DINNER AT BOAT STREET CAFE
Please join us Tuesday, April 1st (no fooling!) at 6:00 at Boat Street Café for an exclusive dinner featuring wine from one of our favorite importers, Louis Dressner. The dinner will include 5 courses of gorgeously prepared food by our chef, Jay Guerrero, paired with the following wines:
2012 Domaine Luneau-Papin Muscadet-Sèvre et Maine Sur Lie "Pierre de la Grange"
2010 Marco de Bartoli VdT "Grappoli di Grillo"
2012 Hervé Villemade Cheverny Rosé
2011 Puzelat-Bonhomme Touraine KO: "In Côt We Trust"
2011 Foradori IGT Vigneti delle Dolomiti "Teroldego"
See you there! To reserve your spot, please contact us at the Café at 206.632.4602 or contact us via email at email@example.com.
Kermit Lynch Wine Dinner at Boat Street Cafe
Please join us Tuesday, February 25th at 6:00pm at Boat Street Café for an exclusive dinner featuring a fantastic selection of Kermit Lynch wines. The dinner will include 5 courses of gorgeously prepared food by our chef, Jay Guerrero, paired with the following wines:
NV Catherine & Didier Champalou Vouvray Petillant
2004 Andre-Michel Bregeon Muscadet Sevre et Main Sur Lie Reserve
2012 Domaine Trotereau Quincy
2012 Pascal Janvier Coteaux du Loire “Cuvee du Rosier”
2011 Catherine & Pierre Breton Bourgeuil “Nuits d’ Ivresse”
2010 Domaine Hippolyte Reverdy Sancerre Rouge
See you there! To reserve your spot, please contact the Café at 206.632.4602. Seats are limited.
Please Join the BOAT STREET KITCHEN -
for a HOLIDAY OPEN HOUSE will take place 3:30-6:30, Sunday, December 8th - boatstreetkichen.com for details.
|Monday||6pm - 8:30pm|
|Monday||10:30am - 2:30pm|
|Tuesday||10:30am - 2:30pm|
|Wednesday||10:30am - 2:30pm|
|Thursday||10:30am - 2:30pm|
|Friday||6pm - 9pm|
|Friday||10:30am - 2:30pm|
|Saturday||6pm - 9pm|
|Saturday||10:30am - 2:30pm|
|Sunday||10:30am - 2:30pm|
For 20 years, Cafe Campagne has been the benchmark of Seattle French bistros. Brunch, lunch, dinner and an expansive French and NW wine list.
The Crepe Cafe serves gourmet crepes and fine wine in a cozy European-style cafe restaurant from the heart of Ravenna. The sweet or savory crepes are spun fresh right in front of you. Perfect for dinner dates, after-dinner dessert or weekend brunch.
Happy hour 5-6:30
Maximilien is a romantic and charming French restaurant located in the heart of downtown Seattle's historic Pike Place Market. Owner operated since 1997, Maximilien has all the old-world charm of any romantic hideaway in Paris.
Seattle's favorite happy hour, New Orleans and cajun creole cuisine, amazing cocktail list. Toulouse Petit brings the Big Easy to Seattle.
Seattle's premiere patisserie specializing in handmade freshly prepared breakfast pastries and savory lunch items, perfect for those on the go. Located at the Fairmont Hotel in downtown Seattle. Home of Seattle’s Belle’s Buns.
A taste of Paris on Queen Anne! Indulge in sweet and savory pastries, breads, cakes, cookies, chocolates and tarts—all made the traditional French way!
The Alhadeff Grill and Cafe Alki are student-run restaurants at South Seattle Community College.